101: How a Kitchen Business Grew From 2 to 4 Million - In Less Than 3 Years

Pull up a log, gather around the BrandKamp campfire and get ready to hear from another Masters of the Business Universe. These are real-life business success stories that we can all learn valuable lessons from.

In this episode, our host Chuck Mefford chats with Brad Schrock of Kitchenland USA on his Amish upbringing and how his business began. Most importantly, we learn how he doubled his sales from 2 million to 4 million in less than three years